“Escargot” is a snail farm based in Akhaltsikhe, with a concept rooted in the rich culinary heritage of Samtskhe-Javakheti and years of family experience.
The region is distinguished by a unique culture of snail consumption, where the product forms an integral part of traditional gastronomy.
The brand’s story began with personal experience; initially, the product was prepared solely for family and guests, but growing interest and positive feedback paved the way for the business to expand and transition into a commercial venture.
Today, “Escargot” represents a modern interpretation of local traditions, quality-focused production, and the authentic culinary identity of Samtskhe-Javakheti.

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